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 RANDOM 

mondeduchocolat.com

Erika Han

Toronto, Ontario

Booth B-47

MINI BIO

Placing the highest importance on purity and quality of ingredients, Monde du Chocolat uses only Valrhona Couverture Chocolate in the preparation of its confectionary. Free of additives and preservatives, it boasts both fair trade production practices and an organic designation as its features. Each chocolate bonbon is handmade and hand-painted by Erika, creating what is essentially an edible work of art.

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