Artisan Profile

Ontario Made Member

Exhibitor list and booth numbers is subject to change without notice.

Alphabetically by company name

1 2 3 7 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z RANDOM
← Back to Artisan Directory
Rob Heidenreich
waiting for artisan to upload
Rob Heidenreich
waiting for artisan to upload
Saha International Cuisine
Rob Heidenreich
North York, Ontario
Flavours

CONNECT WITH THIS ARTISAN

website +

Artisan's Work

Shawarma
waiting for artisan to upload
Shawarma
Shawarma has many variants across the globe, and is generally named after the preparation method. In Greece, it is called gyros (pronounced yee-ros), meaning "turned," In Armenia, it is called tarna, meaning "to turn," and in Turkey is called dôner kebab, meaning "turning kebab."
Size: 250mL
Price: $8
Thai Red Curry
waiting for artisan to upload
Thai Red Curry
A staple of southern Thailand, red curry paste is an ingredi­ent in many different Thai dishes. It gains its namesake colour from the Thai red chilies that also lend it a robust character.
Size: 250mL
Price: $8
Thai Green Curry
waiting for artisan to upload
Thai Green Curry
A favourite of southern Thai­land, green curry is perhaps the most widely recognized Thai dish. It gains its name­sake colour from the Thai green chilies that also lend it a fresh and fiery charac­ter.
Size: 250mL
Price: $8
Thai Massaman Curry
waiting for artisan to upload
Thai Massaman Curry
Massaman curry draws on a wider range of dry spic­es and shows the influence of India on Thai cooking.
Size: 250mL
Price: $8